When people think of Thailand, they often picture sunny beaches and rice fields. But one thing that truly stands out is the food. Thai food is full of flavour, colour, and heart — and that’s what Maesri is all about.
Real Thai Flavours at Home
Thai food is known for its unique mix of sweet, salty, sour, and spicy. You can taste the freshness of lemongrass and kaffir lime leaves in a hot bowl of Tom Yum. Or feel the heat of bird’s eye chili in your curry. Even Thai desserts have their own special sweetness from palm sugar.
At Maesri, we make it easy to bring those bold, delicious flavours to your own kitchen. Our products are made from natural ingredients with no artificial colours or flavours — just real Thai taste, made the traditional way.
“We want everyone to enjoy cooking Thai food at home. Whether it’s a quick weeknight meal or something special for family and friends — you can feel proud serving Maesri.”
Made from Nature, with Care
Our curry pastes are packed with good things: garlic, chilies, lemongrass, galangal, kaffir lime, cumin, basil, and more. These Thai herbs and spices don’t just taste great — they’re also good for your health. Many of them are full of vitamins and antioxidants that help your body feel its best.
So go ahead and enjoy your favourite Green Curry, Red Curry, or Tom Yum — and know that you’re doing something good for yourself too.
Our Family Recipe, Shared with the World
Maesri started in a family kitchen, using recipes passed down through generations. Today, our curry pastes, chili pastes, and dipping sauces are loved by people all over the world.
We still follow the same values: great ingredients, real flavour, and food made with love.