Yellow curry soup is known as Kang Karee in Thai. It’s richer and creamier than Red curry soup. Its taste is also milder.
| Nutrition Information Servings Per package: About 7 Serving size: 1 tbsp (17g) | Average Qty per Serving | Average Qty per 100g |
|---|
Nutrition Information Servings Per package: About 7 Serving size: 1 tbsp (17g) | Average Qty per Serving | Average Qty per 100g |
|---|---|---|
| Sodium | 573mg | 3370mg |
| Sugars | 2.33g | 13.7g |
| Carbohydrate | 3.23g | 19.0g |
| Fat | 1.26g | 7.38g |
| Fat Saturated | Less than 1g | 1.22g |
| Protein | Less than 1g | 2.69g |
| Energy kJ | 117 kJ | 687 kJ |
