Nam Ngeaw Curry Paste 100g

This red soup has a slightly sour flavour from tomatoes and a unique aroma from the fermented beans. This is traditionally served over Thai noodles.

Category: Curry Paste

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Nutrition Information
Servings Per package: 5
Serving size: 1 tbsp (20g)
Average Qty per Serving
Average Qty per 100g
Sodium1024mg5120mg
Sugars2.30g11.5g
Carbohydrate2.84g14.2g
FatLess than 1g4.52g
Fat SaturatedLess than 1gLess than 1g
Protein1.82g9.11g
Energy kJ 128 kJ640 kJ

Ingredients: Tomatoes (23%), fermented soybean (15%), dried red chilli, salt, soybean paste (soybean, wheat flour, brine, sugar, flavour enhancer (621), preservative (211)), Sugar, soybaen oil, shallot, garlic, coriander root, shrimp (crustacean) paste, galangal.

Unit Volume/Weight: 100g

Packaging: Soft Pack

Country of Origin: Thailand

Contains: Soy, Wheat, Gluten, Crustacean.

Allergens: No allergen claim.

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