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Image presents Kua Gling Paste 80g

Kua Gling Paste 80g

Image presents Leang Curry Paste 114g

Leang Curry Paste 114g

Maesri Green Curry Paste (Glass) 24x225g

Maesri Karee Curry Paste (Glass) 24x225g

Maesri Khao Soi Curry Paste

Maesri Khao Soi Curry Paste (Glass) 24x225g

Maesri Masaman Curry Paste (Glass) 24x225g

Maesri Panang Curry Paste (Glass) 24x225g

Maesri Red Curry Paste (Glass) 24x225g

Maesri Seasoned Fried Garlic

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Our History

Every region in Thailand has its version of food, and every family has its own recipe. Families often have their chefs who create the family’s secret recipe. For the Maesri family, the head chef is ‘Mother Somsri,’ or ‘Mae Sri’. Mae Sri crafted her own recipe to provide food for the family, and this recipe has been passed down through generations. Our curry pastes hold a special place as they are not only our favourites but also our mother’s favourites.

Recent Recipes

Hung Lay Curry (Northern Thai Pork Curry)

5 August 2024

Salmon Chu Chee

29 July 2024

Easy Masaman Curry Beef

28 July 2024

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